Easiest Way to Make Speedy Salisbury Steak

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, salisbury steak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Salisbury Steak is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Salisbury Steak is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook salisbury steak using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Salisbury Steak:

1. Get Salisbury steak
2. Prepare 2 lb ground beef
3. Prepare 1/2 onion, chopped
4. Prepare 2 tbsp parsley (dry)
5. Take 2 tbsp worcestershire sauce
6. Make ready 1 tsp salt
7. Take 1 tsp pepper
8. Take gravy
9. Make ready 2 cup beef stock
10. Get 2 tbsp cornstarch
11. Make ready 2 tbsp butter
12. Prepare 1 tsp garlic powder
13. Prepare 1 salt and pepper to taste

Instructions to make Salisbury Steak:

1. Combine all of the "Salisbury steak" ingredients and mix well by hand.
2. Form into oblong patties and spray each side with a little cooking oil.
3. Fry Salisbury steak patties in a pan until cooked and brown on both sides, or bake in the oven at 400 for 20 minutes then flip and continue baking for 10 more minutes.
4. Mix up gravy by combining beef stock, cornstarch, and butter in a sauce pan and bringing to a boil stirring regularly.
5. Then add garlic powder, salt and pepper
6. Continue stirring until thickened slightly and remove from heat.
7. (Oven prepared option) Place Salisbury steak in a baking dish and pour gravy over patties. Bake for 20-30 minutes at 400.
8. (Crock Pot option) Place Salisbury steak patties in the crock pot and pour gravy over them. Cook on low for 6-8 hours or high for 2-3 hours.

So that is going to wrap it up for this exceptional food salisbury steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!