27/11/2020 07:48

Recipe of Ultimate Enchilada casserole

by Gabriel Stevens

Enchilada casserole
Enchilada casserole

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, enchilada casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Enchilada casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Enchilada casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada casserole:
  1. Take 1 lb ground beef
  2. Make ready 1 pkg soft corn tortillas
  3. Take 1 can cream mushroom soup
  4. Prepare 1 can cream chicken soup
  5. Get 1 small onion
  6. Make ready 1/2 lb cheddar cheese (grated 2 cups)
  7. Prepare 1 can diced green chilies
  8. Make ready 1 can chili beans
  9. Take japeleno to taste or garnish
  10. Prepare 1 can enchilada sauce
Steps to make Enchilada casserole:
  1. Saute beef and onion
  2. Add everything else except cheese into saucepan and bring to boil
  3. Add meat and onions bring back to boil
  4. Layer in a casserole dish alternating torts Sauce Cheese and with cheese
  5. Garnish with olives Peppers lettuce onions tomatoes
  6. Bake 350 degrees 30 to 40 minutes or until bubbly

So that is going to wrap it up with this exceptional food enchilada casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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