How to Prepare Homemade Beef Stew

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Stew is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Beef Stew is something which I have loved my entire life.

Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew.

To begin with this recipe, we have to prepare a few components. You can cook beef stew using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:

1. Prepare 1 chuck roast cut up
2. Get Gold or Russet potatoes(chopped)
3. Make ready bag Baking carrots in
4. Take yellow onion small (chopped)
5. Prepare 6 oz can tomato paste
6. Get 8 oz can tomato sauce
7. Take 14.5 oz chopped tomatoes
8. Make ready 2 garlic cloves(chopped)
9. Prepare Course black pepper
10. Take Kosher salt

Everyone will love this, especially on those chilly nights! We just got back from Los Angeles. If you're making Instant Pot beef stew, you can sear the beef in your Instant Pot using the sauté function. Tip: For best results, sear the meat in an oil with a high smoke point to avoid scorching.

Steps to make Beef Stew:

1. Add chopped beef, garlic,onions, pepper to a pot of water then, cover cook till meat is tender, add veggies, sauce, tomatoes,and paste let simmer then salt to taste.
2. Enjoy

If you're making Instant Pot beef stew, you can sear the beef in your Instant Pot using the sauté function. Tip: For best results, sear the meat in an oil with a high smoke point to avoid scorching. Canola oil, safflower oil, or light/refined olive oil are among the good choices. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat.

So that’s going to wrap it up with this special food beef stew recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!