Step-by-Step Guide to Make Quick Sausage and Ground Beef Soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, sausage and ground beef soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sausage and Ground Beef Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sausage and Ground Beef Soup is something that I’ve loved my whole life.

This hearty and warming soup makes a comforting dinner. The herbs make the kitchen smell wonderful! You can use lower-calorie turkey sausage for the Italian sausage if you like. Add the tomatoes, water, onion and seasonings.

To get started with this recipe, we must prepare a few components. You can cook sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage and Ground Beef Soup:

1. Prepare 1/4 pound bulk sausage
2. Make ready 1-1/3 pound ground Angus beef
3. Prepare 1 stick butter
4. Prepare 2 cups cooked Jasmine rice
5. Prepare 2 cups uncooked elbow macaroni
6. Prepare 1 quart beef broth
7. Prepare 1 quart chicken broth
8. Get 1 tablespoon summer savory
9. Get 1/4 cup chopped chives
10. Take 2 teaspoon salt
11. Make ready 1 teaspoon granulated garlic powder
12. Take 2 tablespoons soya sauce I used Kikkomans brand
13. Prepare 2/3 cup diced tomatoes
14. Prepare 1 pound carrots

Stir well and add the beef and rest of the salt. Sausage and Ground Beef Soup instructions. Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot.

Instructions to make Sausage and Ground Beef Soup:

1. Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
2. When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
3. Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
4. Serve I hope you enjoy!!!

Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Heat olive oil in a large heavy pot over medium high heat.

So that is going to wrap it up with this exceptional food sausage and ground beef soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!