Recipe of Quick Cowboy Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cowboy soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cowboy Soup is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cowboy Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cowboy soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cowboy Soup:

1. Make ready 1 lb boneless beef sirloin steak, cut into bite sized pieces
2. Take 1 tsp italian seasonings
3. Prepare 1/2 tsp salt
4. Get 1/4 tsp black pepper
5. Take 1 tbsp oil
6. Make ready 2 can beef broth (14 1/2 oz cans)
7. Take 1 can french cut green beans, drained
8. Prepare 16 oz chunky salsa (mild medium or hot)
9. Take 1 medium onion, chopped
10. Get 10 oz frozen shredded hash browns

Steps to make Cowboy Soup:

1. Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
2. Add beef mixture to pot and cook until browned (4-5 minutes).
3. Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.

So that’s going to wrap this up for this exceptional food cowboy soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!