Steps to Prepare Homemade Cranberry slow cooker chicken

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cranberry slow cooker chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cranberry slow cooker chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cranberry slow cooker chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cranberry slow cooker chicken using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cranberry slow cooker chicken:

1. Make ready 2 packages lipton french onion soup packets. (one box has
2. Take 4 chicken breasts, thighs, or two each (I used two each)
3. Make ready 2 packages)
4. Prepare 2 can Cranberry sauce, 14 oz each

Instructions to make Cranberry slow cooker chicken:

1. Add one can of cranberry sauce to bottom of slow cooker; break up.
2. Add in two chicken breasts, or one thigh, one breast.
3. Sprinkle one french onion soup package on top of chicken.
4. Repeat same process for second layer.
5. Put slow cooker on high for 6 hours, or low for 8-10 hours, stirring occasionally if needed.
6. When the chicken is finished, shred with forks and put back on warm setting for 10 minutes to let the flavors meld even further.
7. Serve over rice, mashed potatoes, pasta, or on sandwich rolls.
8. Enjoy!

So that’s going to wrap this up with this special food cranberry slow cooker chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!