Simple Way to Make Award-winning Buffalo Chicken Dip

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, buffalo chicken dip. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Buffalo Chicken Dip is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Buffalo Chicken Dip is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have buffalo chicken dip using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Dip:

1. Take 1 rotisserie chicken, skinned, boned and shredded
2. Make ready 3/4 cup ranch dressing
3. Get 3/4 cup hot sauce, I prefer Franks Red Hot
4. Make ready 8 oz cream cheese, softened
5. Get 1 cup shredded sharp cheddar cheese

Steps to make Buffalo Chicken Dip:

1. Depending on your stove, you will want to make sure your broiler is up and heated for the last step!
2. Heat a large skillet over medium heat, add all ingredients but the shredded cheddar cheese.
3. Stir until well combined and bubbly
4. Place mixture into lightly greased 8x8 pan
5. Sprinkle shredded sharp cheddar cheese on top.
6. Place under broiler until the cheddar cheese is melted and bubbly. If your pushed for time, you can microwave it for a few minutes (add long as it's in a microwave safe dish), until shredded cheese is melted.

So that is going to wrap this up with this exceptional food buffalo chicken dip recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!