09/12/2020 04:59

How to Make Quick Homemade Classic Cinnamon Applesauce

by Franklin Nichols

Homemade Classic Cinnamon Applesauce
Homemade Classic Cinnamon Applesauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade classic cinnamon applesauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Classic Cinnamon Applesauce is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Homemade Classic Cinnamon Applesauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook homemade classic cinnamon applesauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Classic Cinnamon Applesauce:
  1. Take 1 dozen medium-large apples
  2. Take Cinnamon powder
  3. Get Sugar
  4. Take Vanilla extract
  5. Get sticks Cinnamon
  6. Take Maple syrup
Steps to make Homemade Classic Cinnamon Applesauce:
  1. Wash, peel (or leave skins on if you like), core (if you like) and cut apples into 1-2 inch pieces and boil for 60mins or until apples are softened. (Cook longer for smoother and shorter for chunkier)
  2. Use a strainer to separate apples from liquid (save liquid if you want to use for homemade apple cider!) Smash apples to desired consistency!
  3. Add cinnamon and sugar, syrup, cinnamon sticks, vanilla extract and/or any other favorite flavors!
  4. Place in Baking dish, cover and bake at 375° for 20-30mins or until bubbly around the edges.
  5. Serve Warm or Cooled or Store for later! Enjoy!

So that is going to wrap it up with this special food homemade classic cinnamon applesauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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