Recipe of Perfect Alkaline Vegan Lettuce Wraps

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, alkaline vegan lettuce wraps. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Alkaline Vegan Lettuce Wraps is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Alkaline Vegan Lettuce Wraps is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Alkaline Vegan Lettuce Wraps:

1. Prepare Large Romaine Lettuce Leafs
2. Get Diced red or yellow onions
3. Get Sliced yellow squash (thinly sliced)
4. Take Chopped mushrooms (no shiitake)
5. Make ready Chopped sweet assorted peppers
6. Make ready Grape seed oil
7. Make ready Sea salt, cayenne if desired (season to taste)

Steps to make Alkaline Vegan Lettuce Wraps:

1. Rinse/Clean lettuce and pat dry with paper towel
2. Sauté veggies over medium heat and add seasoning.
3. Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!

So that is going to wrap it up for this special food alkaline vegan lettuce wraps recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!