Simple Way to Prepare Ultimate Aubergine Parmesan

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, aubergine parmesan. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aubergine Parmesan is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Aubergine Parmesan is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook aubergine parmesan using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aubergine Parmesan:

1. Get Thinly sliced aubergine
2. Take Plain flour
3. Make ready Egg beaten
4. Get Panko breadcrumbs
5. Take Parmesan cheese grated

Instructions to make Aubergine Parmesan:

1. Coat the aubergines in seasoned flour
2. Then in the egg
3. Lastly bread crumbs
4. Lightly fry until crisp and golden

So that’s going to wrap it up with this exceptional food aubergine parmesan recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!