13/02/2021 12:08

Simple Way to Make Super Quick Homemade Morning Glory Carrot Muffins

by Loretta Yates

Morning Glory Carrot Muffins
Morning Glory Carrot Muffins

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, morning glory carrot muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

These wholesome morning glory muffins are my very favorite muffin variety. Filled with healthy ingredients like whole wheat flour, flax, apples, carrots, raisins, applesauce, and honey, these cinnamon-spiced muffins taste like apple cake, spice cake, and moist carrot cake combined. Muffins are just like spaghetti in some ways - there's more than one way to make it yours! Nuts or no nuts, raisins or fresh fruits only, spice or no spice.

Morning Glory Carrot Muffins is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Morning Glory Carrot Muffins is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook morning glory carrot muffins using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Morning Glory Carrot Muffins:
  1. Make ready 1 3/4 cup all purpose flour
  2. Prepare 1 tsp baking soda
  3. Get 1/4 tsp salt
  4. Take 2 tsp cinnamon
  5. Take 3/4 cup honey or maple syrup
  6. Get 1/2 cup coconut oil, melted
  7. Make ready 1/2 cup unsweetened applesauce
  8. Take 2 tsp vanilla extract
  9. Take 3 large eggs
  10. Prepare 1 1/4 cup shredded carrots (peeled)
  11. Take 1 1/4 cup shredded apples (peeled)
  12. Take 1/2 cup walnuts
  13. Make ready 1/2 cup shredded coconut

Morning glory muffins are sort of a cross between carrot cake, zucchini bread, and a cinnamon applesauce muffin and oh heavens, they taste divine. My girls especially love when I make morning glory muffins in the mini-muffin pans because then they are just the right size for little fingers. This is a good way to start your morning, get your day going, finish off the day, hey, this is just a good thing to eat any time. Healthy Morning Glory Muffins packed with carrots, coconut, walnuts, raisins, and whole grains!

Steps to make Morning Glory Carrot Muffins:
  1. Preheat oven to 375 and spray muffin pan (I used coconut oil but use whatever you have) makes about 16 muffins
  2. In a medium bowl combine flour, baking soda, salt and cinnamon. Set aside.
  3. In a large bowl combine honey or maple syrup, coconut oil, applesauce, eggs and vanilla until well blended. Fold in apples and carrots. I shredded apples and carrots with a cheese grater.
  4. Add the dry ingredients to the wet ingredients making sure not to over mix. Fold in walnuts and shredded coconut.
  5. Divide batter among muffin tins filling each almost to the top. Bake in for 18-20 minutes or until a toothpick comes out mostly clean.
  6. Let cool in pan for a few minutes then transfer to a wire rack to cool completely.
  7. We frosted with cream cheese frosting, but totally isn’t necessary.

This is a good way to start your morning, get your day going, finish off the day, hey, this is just a good thing to eat any time. Healthy Morning Glory Muffins packed with carrots, coconut, walnuts, raisins, and whole grains! Usually I individually wrap mine in plastic wrap and freeze them so that all I have to do is pop. These carrot-flecked, whole-grain morning glory muffins can be made ahead for breakfast or a snack so you can hit the ground running on a busy morning. Add a nonfat latte and your day will be off to a healthy start.

So that is going to wrap this up with this special food morning glory carrot muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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