Simple Way to Prepare Perfect Easy Peasy French Dip Sandwiches in the Crockpot

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy peasy french dip sandwiches in the crockpot. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Easy Peasy French Dip Sandwiches in the Crockpot is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Prepare 1 4-4.5 lb rump roast
2. Get 1 can beef broth
3. Get 1 can french onion soup
4. Make ready 1 can beer
5. Take to taste Black pepper
6. Take Optional: pickles
7. Get French bread or rolls
8. Make ready 2 tbs butter
9. Make ready Cheese

Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!

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