How to Prepare Speedy French Onion Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, french onion soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

French Onion Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. French Onion Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french onion soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup:

1. Prepare 1/2 cup unsalted butter
2. Prepare 4 onions, sliced
3. Take 2 garlic cloves, chopped
4. Take 2 bay leaves
5. Make ready 2 fresh thyme sprigs
6. Make ready Kosher salt and freshly ground black pepper
7. Make ready 1 cup red wine, about 1/2 bottle
8. Prepare 3 heaping Tbsp all-purpose flour
9. Prepare 2 quarts beef broth
10. Prepare 1 baguette, sliced
11. Make ready 1/2 pound grated Gruyere

Steps to make French Onion Soup:

1. Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add the wine, bring to a boil, reduce the heat and simmer until the wine has evaporated and the onions are dry, about 5 minutes. Discard the bay leaves and thyme sprigs.
2. Dust the onions with the flour and give them a stir. Turn the heat down to medium low so the flour doesn't burn, and cook for 10 minutes.
3. When you're ready to eat, preheat the broiler. Arrange the baguette slices on a baking sheet in a single layer. Sprinkle the slices with the Gruyere and broil until bubbly and golden brown, 3 to 5 minutes.
4. Ladle the soup in bowls and float several of the Gruyere croutons on top.
5. Alternative method: Ladle the soup into bowls, top each with 2 slices of bread and top with cheese. Put the bowls into the oven to toast the bread and melt the cheese.

So that is going to wrap this up with this exceptional food french onion soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!