Simple Way to Prepare Perfect Mike's Perfect Patty Melts!
by Mae Garza
Mike's Perfect Patty Melts!
Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike's perfect patty melts!. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mike's Perfect Patty Melts! is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mike's Perfect Patty Melts! is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mike's perfect patty melts! using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Mike's Perfect Patty Melts!:
Get ● Meat Mixture
Prepare 2 Pounds 80/20 Quality Ground Beef
Prepare 3 Dashes Worchestershie Sauce
Prepare 1 tsp Granulated Garlic
Make ready 1 tsp Fresh Ground Black Pepper [+ reserves]
Get 1 Box Liptons Onion Soup Mix [use both packages]
Make ready 1/4 Cup Fresh Green Onions
Get 1/8 Cup Dehydrated Onions
Get ● Additions
Take 8 Slices Swiss Cheese
Take 1 EX LG Viadalia White Onion
Get 1 Cube Salted Butter
Make ready 1 EX LG Purple Onion
Prepare as needed Yellow Mustard
Take ● For The Bread
Take 1 Loaf Quality Russian Rye Bread
Instructions to make Mike's Perfect Patty Melts!:
Mix everything in your Meat Mixture section together well.
Using a Mandolin - thick slice your onions. - - Onions really are the secret in this dish!
Fry your onions in a cube of salted butter and add a good dash of black pepper.
Fry until onions are translucent. Drain on paper towels.
Mold your patties larger than your widest pieces of Rye Bread slices. They will shrink slightly upon cooking.
Using the same onion pan - fry your burgers to taste or preference.
Use a quality deli style Swiss Cheese.
Add 4 pieces of Swiss cheese to each patty and steam burgers [covered] for 1 minute.
Use a fresh quality rye bread. - - Lightly toast your Rye slices.
Plate up and serve hot with Onion Rings and ice cold beers in frosted glasses.
Onion rings.
Prepare to be freggin' worshiped! - - Enjoy!
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