Step-by-Step Guide to Prepare Homemade Vegan Rice Pudding with custard apple

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegan rice pudding with custard apple. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Rice Pudding with custard apple is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegan Rice Pudding with custard apple is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have vegan rice pudding with custard apple using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Rice Pudding with custard apple:

1. Take 1/4 cup rice
2. Get 1/2 coconut
3. Get 1 custard apple
4. Take 1 pinch cardamom powder
5. Take as required Almonds for garnishing

Steps to make Vegan Rice Pudding with custard apple:

1. Wash and soak rice. Peel coconut, grind in mixie.
2. Add water and grind again. Extract coconut milk. Add it to rice and cook it.
3. Soak almond in water, boil for few minutes, peel it and cut into slices.
4. Wash custard apple, break into two, remove seeds and extract pulp.
5. Blend it with three tbsp of cooked rice, mix it nicely, cook for few more minutes. Add cardamom powder. Garnish with almonds, serve hot or chilled as you like..

So that’s going to wrap it up with this special food vegan rice pudding with custard apple recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!