25/11/2020 05:52

Easiest Way to Make Homemade Rice Pudding with Fruits and Berries

by Derek Sullivan

Rice Pudding with Fruits and Berries
Rice Pudding with Fruits and Berries

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rice pudding with fruits and berries. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Great recipe for Rice Pudding with Fruits and Berries. Vanilla goes well with almost every kind of fruit, but cinnamon can be also an alternative, in this case apricot is a good choice. Moreover you can add cocoa powder to the rice pudding, which is superb with raspberries. This time I layered the pudding with raspberries and bilberries, but any available fruit can be used.

Rice Pudding with Fruits and Berries is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Rice Pudding with Fruits and Berries is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have rice pudding with fruits and berries using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice Pudding with Fruits and Berries:
  1. Prepare 1/2 cup jasmine rice
  2. Prepare 1/2 cup coconut milk
  3. Prepare 1/4 teaspoon sugar (or more – to taste)
  4. Make ready Pinch salt
  5. Make ready 1 mango
  6. Take 6-7 strawberries
  7. Get 20-25 pumpkin seeds

Bring to a simmer, stirring, over medium heat. Whatever fruit doesn't make it into a jam or canning jar is game for stewing. Drop fruits like plums, apricots or cherries whole or halved into boiling water and cooked until tender. I prefer to add some fresh whipped cream and fresh fruit.

Instructions to make Rice Pudding with Fruits and Berries:
  1. Leave rice in the cold water overnight
  2. In the morning bring water to a boil in a pot (amount of water depends on your cooking steamer and size of the pot, we needed about 2 cups of water for our pot and steamer)
  3. Put rice in the steamer over hot water and cook with a lid on for 20-25 minutes. Take a look in 10 minutes, if all water has evaporated, add some more
  4. In a separate pan put coconut milk and mix it with sugar and salt. Let it dissolve. Do not bring to boil!
  5. Meanwhile peel and slice mango
  6. Wash and chop strawberries
  7. Place rice into your lunch box or bowl, leave it to cool down
  8. Add coconut milk and stir

Drop fruits like plums, apricots or cherries whole or halved into boiling water and cooked until tender. I prefer to add some fresh whipped cream and fresh fruit. Rice pudding is cooked in a combination of water and milk because milk burns easy. Starting in water simplifies the process and ensures that your pudding doesn't burn. The par cooked rice is transferred from the pot to the larger pan so that there is more surface area for the pudding to.

So that is going to wrap it up with this exceptional food rice pudding with fruits and berries recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


Here are any recommended products that are suitable for making your meals on amazon

Happy Cooking & Shopping


© Copyright 2021 The Dinner Box. All Rights Reserved.