Recipe of Speedy Mu Shu Chicken Lettuce Wraps

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mu shu chicken lettuce wraps. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mu Shu Chicken Lettuce Wraps is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mu Shu Chicken Lettuce Wraps is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mu shu chicken lettuce wraps using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mu Shu Chicken Lettuce Wraps:

1. Prepare wraps
2. Prepare 4 tbsp soy sauce
3. Take 3 tbsp hoisin sauce
4. Make ready 2 tsp rice wine vineagar
5. Get 1/2 tbsp sesame oil
6. Prepare 1/8 tsp red pepper flakes
7. Make ready 3 clove minced garlic
8. Take 1 tbsp finely grated fresh ginger
9. Take 8 oz chicken, cooked and shredded. I use store rotisserie chicken for ease of use
10. Make ready 9 oz package prepared coleslaw, I prefer the broccoli coleslaw
11. Get 1 small head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce
12. Get 1/4 cup green onions, sliced on bias
13. Make ready 1/4 cup chopped peanuts
14. Take 1/4 cup chopped cashews

Steps to make Mu Shu Chicken Lettuce Wraps:

1. Place all liquids ,garlic, red pepper flakes and ginger into large pan.
2. Bring to low boil over meat heat and then turn heat off.
3. Add chicken, stir well and then add coleslaw. Cover, set a side.
4. Prepare lettuce leaves on plate. You need 12, full untorn leaves.
5. Divide chicken mixture amongst lettuce leaves
6. Divide green onions and nuts over top and serve.
7. Recipe by taylor68too.

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