How to Make Super Quick Homemade green chile chicken enchiladas

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, green chile chicken enchiladas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

green chile chicken enchiladas is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. green chile chicken enchiladas is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have green chile chicken enchiladas using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make green chile chicken enchiladas:

1. Take 3 lb skinless boneless chicken breast
2. Get 26 oz can of Campbell's cream of mushroom
3. Get 26 oz fresh roasted or frozen long green chile choped
4. Prepare 4 cup milk
5. Take 1 large onion finely cut
6. Make ready 24 corn tortillas
7. Get 3 cup Cheddar cheese shredded
8. Make ready 1 cooking oil
9. Take 2 tbsp lawry's garlic salt
10. Get 1 packages cream cheese

Steps to make green chile chicken enchiladas:

1. preheat oven to 350
2. boil chicken once done let stand in water for at least 5 min. before cooling
3. while chicken is boiling chop onion and shred cheese and set aside
4. after chicken is cooled enough to handle shred and set aside
5. put chile in pot (if frozen thaw) and add cream of mushroom, garlic salt, milk and cream cheese bring to a boil reduce heat add chicken and let simmer for 10 min stiring occasionally(sauce should not be to thick)
6. while chile is simmering heat some cooking oil in small frying pan and fry each corn tortilla for 5-10 sec on each side place on paper towel to drain
7. in a 9x13 casserole dish put a layer of corn tortillas top wit layer of chile, onion and cheese repeat (will make 4 layers) once last layer is done cover wit cheese put in oven for 10 min just to melt cheese.

So that is going to wrap this up with this special food green chile chicken enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!