Steps to Prepare Gordon Ramsay Tasty Island Chicken with fried cabbage, cornbread and rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:

1. Prepare 1 packages chicken legs and thighs
2. Take 1 Cabbage
3. Prepare 8 clove garlic
4. Make ready 1 can crushed pineapple
5. Make ready 1 can mandarins
6. Make ready 1 red bell pepper
7. Get 1 yellow bell pepper
8. Get 1 green bell pepper
9. Prepare 1 red onion
10. Make ready garlic powder
11. Prepare lemon pepper
12. Make ready curry powder
13. Take salt
14. Prepare black pepper
15. Make ready 1 mandarin juice
16. Get pinch chopped cilantro
17. Prepare 6 slice bacon
18. Make ready cayenne pepper
19. Take 2 tbsp balsamic vinegar
20. Prepare 2 tbsp soy sauce

Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:

1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

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