07/11/2020 05:36

Easiest Way to Make Quick Cauliflower Fried Rice- Chinese Style

by Cameron Payne

Cauliflower Fried Rice- Chinese Style
Cauliflower Fried Rice- Chinese Style

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower fried rice- chinese style. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cauliflower Fried Rice- Chinese Style is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Cauliflower Fried Rice- Chinese Style is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook cauliflower fried rice- chinese style using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Fried Rice- Chinese Style:
  1. Get 1/2 head cauliflower
  2. Get 1 cup mixed vegetables
  3. Get 1 large shallot/ onion
  4. Make ready 5 medium prawns
  5. Get 2 large eggs
  6. Prepare 3 clove garlic
  7. Make ready 1 tbsp vegetable oil
  8. Make ready 1/2 cup chicken broth
  9. Prepare 1 tbsp light soy sauce
  10. Make ready 1 tbsp rice wine
Instructions to make Cauliflower Fried Rice- Chinese Style:
  1. Preparation: Finely chop garlic and shallots. Marinate prawns with 1 tablespoon rice wine and 1 tablespoon light soy sauce. Beat 2 eggs with a dash of salt and set aside.
  2. Put 1/2 head of cauliflower into the food processor and pulse into rice-like shape.
  3. Heat the wok with vegetable oil.
  4. Sautee chopped garlic and shallots until slightly browned.
  5. Put in prawns and stir fry for 1 minute.
  6. Put in mixed vegetables and continue stir frying.
  7. Pour in the cauliflower and stir fry evenly. Add 1/2 cup of chicken broth and stir evenly.
  8. Cover the wok with cover for 2 minutes.
  9. Create a hole in the middle of the cauliflower mixture. Put in some oil and pour in eggs mixture.
  10. Stir fry to evenly distribute the eggs with the cauliflower rice. Add salt to taste.
  11. Dish out and it's ready to be served.

So that is going to wrap this up for this special food cauliflower fried rice- chinese style recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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