Easiest Way to Make Super Quick Homemade Split Pea Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, split pea soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Split Pea Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Split Pea Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook split pea soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Split Pea Soup:

1. Make ready 1 Bag Split Peas
2. Take 2 Onions
3. Get 2 Green Onions
4. Make ready 4 Chilis (or any pepper)
5. Take 4 Cloves Garlic
6. Get 1 Baked Sweet Potato
7. Take Canola oil
8. Make ready Black Pepper
9. Prepare Creole Seasoning
10. Prepare Seasoned Salt
11. Get Parsley Flakes

Instructions to make Split Pea Soup:

1. Set the oven for 400 F, wrap the sweet potato in foil and bake 40 minutes. Simultaneously, wash beans and veggies. Chop vegetables roughly. Appearance isn’t really a factor here.
2. Put some canola oil in a pan and begin sautéing the vegetables until they get a little color. Season Generously. Add in the ham.
3. I added 3 Liters of water to the pot. Surely you could use vegetable broth. Bring this to a low boil for a good hour and a half, uncovered. The liquid will reduce and the flavors will intensify. The meat will also start becoming more tender. Stir occasionally.
4. After the ham has had its time to boil, add in the split peas. Peel and chop the sweet potato and add it to the party. Continue to simmer for another 2 hours or so. Stir occasionally.
5. After a couple hours, you’ll notice your split peas becoming less noticeable. The soup will have thickened up considerably. Remove the ham from the soup and begin to separate it from the bone. Reserve. Pour the soup into a blender and blend until smooth. Empty it into a large bowl and repeat until all soup is blended. Pour the blended soup from the bowl back into the pot. Put the separated ham back in the pot. The soup is now ready to serve.
6. Garnish with parsley flakes and call it an evening.

So that’s going to wrap it up with this special food split pea soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!