Steps to Prepare Perfect Congo Bars

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, congo bars. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Congo Bars is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Congo Bars is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have congo bars using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Congo Bars:

1. Prepare butter
2. Get brown sugar
3. Get eggs
4. Make ready vanilla essence
5. Get versatile flour
6. Make ready baking powder
7. Get chocolate chip

Steps to make Congo Bars:

1. Beat brown sugar and butter.
2. Add eggs one by one, mix.
3. Pour the vanilla essence, mix well.
4. Add the versatile flour and baking powder, mix again.
5. Put chocolate chip and mix well.
6. Put it in a pan and spread the batter.
7. Sprinkle chocolate chip on top of batter.
8. Bake 40 minutes at 180°C.
9. Ready to serve.

So that is going to wrap this up with this special food congo bars recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!