Recipe of Jamie Oliver Sattu methi pancake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sattu methi pancake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sattu methi pancake is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sattu methi pancake is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sattu methi pancake using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sattu methi pancake:

1. Take 50 gms sattu(Roasted chana dal)
2. Get 1 tablespoon semolina
3. Make ready 2 tablespoons Fenugreek fresh
4. Take 2 tablespoons Fenugreek stems and spinach stems
5. Take 1/2 tsp Red chilli powder, turmeric powder,salt
6. Prepare 1/2 tsp Cumin seeds
7. Make ready 1/2 tsp Carrom seeds
8. Prepare 2 tablespoons Chopped onion
9. Take 1 tsp green chillies
10. Take 2 tablespoons Oil

Instructions to make Sattu methi pancake:

1. Grind sattu in mixer.
2. Take bowl add,sattu flour then semolina, Fenugreek, stems of spinach and Fenugreek, salt, onion, green chillies, turmeric powder, Red chilli powder. Add water and prepare batter of dosa consistency.
3. Heat Pan apply some oil and pour sattu mixture and fry from both sides and serve with tomato sauce.

So that’s going to wrap it up for this exceptional food sattu methi pancake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!