Recipe of Speedy Fried Kandar Chicken

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried kandar chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Kandar Chicken is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried Kandar Chicken is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have fried kandar chicken using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried Kandar Chicken:

1. Take 3 kg chicken - cut into pieces
2. Take 50 g ginger juice
3. Get 100 g shallot juice
4. Prepare 50 g fennel seed
5. Take 30 g curry leaves
6. Take 150 g green chillies - chopped
7. Get 3 eggs
8. Prepare 60 g turmeric powder
9. Get 30 g red chilli powder
10. Make ready 50 g meat curry powder
11. Make ready 300 g corn flour
12. Prepare 150 g rice flour
13. Get few drops red colouring
14. Prepare 2.5 ml cooking oil - for deep-frying

Steps to make Fried Kandar Chicken:

1. In a mixing bowl, add all the above items and mix well. Keep for 3-4 hours or overnight in the fridge.
2. Take out from fridge and leave it out at least 30 minutes before deep-frying.

So that’s going to wrap this up for this exceptional food fried kandar chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!