Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, breaded fish fillet. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Breaded Fish Fillet is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Breaded Fish Fillet is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have breaded fish fillet using 14 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Breaded Fish Fillet:
Preparation: in a bowl put the flour with: ground cumin, cayenne pepper, chili powder, dry minced onions, garlic salt and paprika
Mix well and put aside
In a bowl beat the eggs
In another bowl put the bread crumbs
Put salt and pepper on both sides of the fish
Put the fish in the flour and press well on both sides
Put it in the egg and turn on both sides
And then put it in the bread crumbs and press well in both sides
If you'd like you can put it into egg and then in bread crumbs, if you want them double breaded
Put a pan with oil in a medium-high heat, when it is hot, put in the fish until it is golden brown both sides, put it in a plate with a paper towel to reduce the surplus oil
You can also bake it, set the oven at 400 degrees temperature and bake it for aproximately 20 minutes or until bread is golden brown
So that’s going to wrap it up with this exceptional food breaded fish fillet recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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