How to Prepare Speedy Shirataki rice with zucchini sauce

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shirataki rice with zucchini sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shirataki rice with zucchini sauce is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Shirataki rice with zucchini sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shirataki rice with zucchini sauce using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shirataki rice with zucchini sauce:

1. Make ready 50 gr dry Shirataki rice
2. Take 2 medium zucchini
3. Get 1 tomato
4. Make ready 1 white onion
5. Prepare Salt and pepper as much you want
6. Get Half glass of light vegetable broth

Instructions to make Shirataki rice with zucchini sauce:

1. Boil in a pot water for the rice.
2. Chop very small pieces of the zucchini, onion and tomato and put it in a pan in medium fire and let it cook. Add half glass of light vegetable broth,salt, pepper and stir.
3. When the water is boiled in the pot add the rice and cook it in medium fire for 10 min.
4. When the rice is ready add it in the pan with the zucchini mix and stir it for 3 min in low fire.
5. Serve it with parmesan if you like.Enjoy!

So that is going to wrap it up with this special food shirataki rice with zucchini sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!