Recipe of Award-winning Baked Almondine Fish

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked almondine fish. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Almondine Fish is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked Almondine Fish is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked almondine fish using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Almondine Fish:

1. Prepare 1 cup Fine dry bread crumbs
2. Get 2 tbsp Butter
3. Prepare 2 Cod or haddock fish fillets
4. Prepare 1/4 cup Flour
5. Make ready 2/3 cup Good quality mayonaise
6. Take 1 Water
7. Take 1/4 cup Sliced toasted almonds (Almond Accents brand works great)

Instructions to make Baked Almondine Fish:

1. Preheat oven 350°
2. Crush almonds and mix in with breadcrumbs
3. Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
4. Dip fillets in flour
5. Spread mayo on one side of fillet and add breadcrumb mix on top
6. Place in baking pan. Add 1/8 of water in pan avoiding the topping.
7. Cook for 20 min or until topping is brown.
8. Enjoy!!!!

So that is going to wrap it up for this special food baked almondine fish recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!