Steps to Prepare Perfect Brown Gravy

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brown gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Brown Gravy is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Brown Gravy is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have brown gravy using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Brown Gravy:

1. Get 1/4 cup Flour
2. Prepare 1/2 cup Vegetable Oil
3. Get 1/2 tbsp Chicken Bouillon
4. Prepare 1/2 tsp Garlic Powder
5. Get 1/2 tbsp Soy Sauce
6. Take 1 cup chicken broth
7. Take 1 pinch Black Pepper

Instructions to make Brown Gravy:

1. Turn on the stove and set it to low to medium heat. In a small sauce pot, mix the flour and oil together. Use a whisk to mix everything thoroughly. Stir for about 3 mins. Make sure there is no clumps.
2. Add the broth into the pot. Let it boil slightly before turning the heat down to low. Stir gravy and add the bouillon, garlic powder, soy sauce and black pepper. If the gravy is still watery get a tablespoon of broth and add a teaspoon of flour into a bowl. Mix it and add it into the gravy. Slightly let it boil by turning up the heat until gravy is thick and saucey then lower the heat and let it heat through. Keep stirring. Serve and enjoy.

So that is going to wrap it up with this special food brown gravy recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!