Step-by-Step Guide to Prepare Ultimate Red rice Pundi Gatti (Rice dumplings)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, red rice pundi gatti (rice dumplings). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Red rice Pundi Gatti (Rice dumplings) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Red rice Pundi Gatti (Rice dumplings) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook red rice pundi gatti (rice dumplings) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red rice Pundi Gatti (Rice dumplings):

1. Make ready 3 cups red rice or white rice
2. Get 0.25 cup thick puffed rice or poha
3. Prepare 3 tsp coconut oil
4. Get 0.25 cup shredded coconut
5. Get 2 tsp mustard seeds
6. Take 1 tsp Urrad dal
7. Take 1 tsp Channa dal
8. Take 0.5 tsp fenugreek seeds
9. Take 3 Red chilli
10. Make ready 0.25 tsp hing
11. Make ready leaves Curry
12. Prepare leaves Coriander
13. Get 1 tsp jaggery
14. Make ready Salt

Instructions to make Red rice Pundi Gatti (Rice dumplings):

1. Soak red rice + thick puffed rice in water for 5-7 hours
2. Now blend it in mixer with less water
3. In a pan take oil + mustard seeds + urrad dal + Channa dal + fenugreek seeds + curry leaves + red chilli + cumin seeds and sauté well. Now add blended mixture to it and 0.5 cup water and mix well. Add coconut and coriander leaves.
4. Let it cool for around 15 minutes. Now take small portions of it and make round balls. Place it in a container gland steam it(Add water in the base and place a plate on top) for around 15 minutes.
5. Serve the steamed pundi with coconut chutney

So that’s going to wrap this up with this exceptional food red rice pundi gatti (rice dumplings) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!