Step-by-Step Guide to Prepare Jamie Oliver Dijon & Parmesan Crusted Drumsticks

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dijon & parmesan crusted drumsticks. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Dijon & Parmesan Crusted Drumsticks is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Dijon & Parmesan Crusted Drumsticks is something that I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can cook dijon & parmesan crusted drumsticks using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dijon & Parmesan Crusted Drumsticks:

1. Get 1 Vegetable oil for shallow frying
2. Make ready 4 Chicken drumsticks
3. Take 1 1/2 cup Breadcrumb
4. Make ready 2 tsp Smoked paprika
5. Get 1 tbsp Vegetable stock
6. Make ready 1/2 cup Grated Parmesan
7. Prepare 3 tbsp Dijon mustard

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Instructions to make Dijon & Parmesan Crusted Drumsticks:

1. Boil drumsticks in until almost cooked through.
2. Meanwhile- Mix crumb, parsley, paprika, seasoning and parmesan.
3. Remove the skin and rub chicken with Dijon mustard. Coat chicken in crumb mix and shallow fry in oil on medium to high heat until golden brown.
4. Drain on paper towel, serve with fresh corn and salad. Yum!

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