Recipe of Super Quick Homemade Seer Fish Steak

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, seer fish steak. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Seer Fish Steak is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Seer Fish Steak is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have seer fish steak using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Seer Fish Steak:

1. Prepare 200 Seer Fish (sliced as cubes or 2 plain ones)
2. Get 4 Tablespoons Soy Sauce
3. Prepare Chilly sauce Hot
4. Make ready Ginger
5. Prepare 4 Cloves Garlic
6. Get 1 Lemon slice

Steps to make Seer Fish Steak:

1. Prepare the Sauce. Take Soy Sauce and Hot Chilly Sauce in a bowl and mix well. Add grated Ginger and sliced Garlic to it and keep it for some time. Add Lemon juice to it and the sauce is ready.
2. Marinate the Seer Fish in the sauce and keep it for 30 mins
3. Fry the marinated Seer Fish in a very hot pan for a few seconds. Once the outer skin get slightly fried, take those fried fish
4. Now bake them in a Microwave for 5 minutes (In Medium Heat). Before baking you can pour a little of the remaining sauce if you have, or else bake it as such. If you bake it for too long the juice inside the fish will be lost (But some prefer that way)
5. Prepare some side salad and serve it hot along with fries

So that is going to wrap it up with this exceptional food seer fish steak recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!