28/09/2020 12:38

Easiest Way to Make Homemade Ham Steak with Orange Butter

by Celia Medina

Ham Steak with Orange Butter
Ham Steak with Orange Butter

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ham steak with orange butter. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham Steak with Orange Butter is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Ham Steak with Orange Butter is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ham steak with orange butter using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham Steak with Orange Butter:
  1. Take 2 slice Ham (for steak)
  2. Make ready 1 dash Olive oil
  3. Take 1 dash Garlic (finely chopped)
  4. Make ready 1 Black pepper
  5. Get 20 grams Butter
  6. Get 100 ml ☆ Orange juice (100%)
  7. Make ready 1 tsp ☆ Maple syrup (or honey)
  8. Prepare 1/2 tsp ☆Consommé bouillon cubes
  9. Take 1 tsp ☆ Whole-grain mustard
  10. Make ready 1 tsp ※ Katakuriko slurry
Steps to make Ham Steak with Orange Butter:
  1. Fry both sides of the ham steaks in olive oil and garlic. Sprinkle on black pepper and plate. Cook the ham to your desired degree of doneness.
  2. Add butter to the same frying pan. When it's melted, add ingredients marked ☆ and lightly simmer while shaking the pan.
  3. Add katakuriko, and when it has thickened, pour it over the ham. Done!
  4. Sprinkle on parsley if you have it.

So that’s going to wrap this up for this special food ham steak with orange butter recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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