Recipe of Gordon Ramsay Pollock Florentine

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pollock florentine. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pollock Florentine is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Pollock Florentine is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pollock florentine using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pollock Florentine:

1. Take 1 lb pollock filets
2. Prepare 1 can cream of chicken soup
3. Prepare 1 cup spinach
4. Get 1 cup flour
5. Prepare 3 tbs butter
6. Take 1/2 tbs baking powder
7. Make ready 1/3 cup shredded parmesan
8. Get 1/2 cup milk
9. Get 1 egg
10. Prepare Onion powder
11. Get 1/2 tsp salt
12. Get Pepper

Steps to make Pollock Florentine:

1. If using frozen fish, defrost and dry. Place on the bottom of a baking pan. Sprinkle onion powder & pepper
2. Pour can of chicken soup over fish.
3. Spinach next
4. Remaining dry ingredients add to a bowl. Cut cold butter in. Then mix egg, cheese and milk.
5. Spread over top of spinach.
6. Bake 350° for 40 minutes.

So that is going to wrap it up for this exceptional food pollock florentine recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!