15/10/2020 17:16

Recipe of Quick Chicken Afritada

by Kyle Crawford

Chicken Afritada
Chicken Afritada

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken afritada. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Afritada is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken Afritada is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken afritada using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Afritada:
  1. Take 1 /2 kilo chicken (I used chicken breast fillets quartered)
  2. Prepare 4 cloves garlic minced
  3. Get 1 medium sized onion diced
  4. Make ready 2 green bell peppers diced
  5. Get 1/2 cup green peas
  6. Make ready 2 cups tomato sauce
  7. Prepare 1 cup water
  8. Get 2 potatoes or sweet potatoes cubed
  9. Get 1 carrot cubed
  10. Get 1 dried bay leaf
  11. Get 1 chicken bouillon cube
  12. Prepare 2 tablespoons brown sugar or to taste
  13. Take Cooking oil
  14. Get to taste Salt and pepper
Instructions to make Chicken Afritada:
  1. Heat oil in pan and add garlic and onions. Cook garlic until light golden brown and onions translucent. Add bay leaf. Cook potatoes for about 5 minutes or until soft but not mushy. Set aside.
  2. Using the same pan/pot cook chicken in left over oil for 10-15 minutes or both sides are browned (I like cooking my chicken in oil to give it a crispy outside, you may skip this and just boil chicken in water until cooked).
  3. Add carrots, peas, green bell peppers the cooked garlic, onions & bay leaf previously set aside. Pour water to deglaze pan add chicken buillon cube and simmer for another five minutes.
  4. Pour tomato sauce and let it simmer on low heat for another 10 minutes. Season with sugar, salt, and pepper. Remove from heat and serve with steamed white rice.

So that’s going to wrap this up for this special food chicken afritada recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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