Simple Way to Make Super Quick Homemade Crock-Pot Salsbury Steak

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crock-pot salsbury steak. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crock-Pot Salsbury Steak is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Crock-Pot Salsbury Steak is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crock-pot salsbury steak using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Salsbury Steak:

1. Prepare 1 lb ground beef
2. Take 1 pack dry onion soup mix
3. Take 1/4 cup bread crumbs
4. Get 1/4 cup water
5. Get 1 tbs worcestershire sauce
6. Take 1 tbs garlic powder
7. Get 3 tbs flour
8. Get 3 tbs oil
9. Prepare 2 cups water
10. Make ready 4 beef bouillon cubes
11. Prepare Pepper

Instructions to make Crock-Pot Salsbury Steak:

1. In your Crock-Pot on high add oil and flour. Make roux. Cook for a few minutes.
2. Add 2 cups water and bouillon cubes. Add lid for 1 hour.
3. Meanwhile, mix 2/3rd soup mix with bread crumbs water spices let bread crumbs soak up water for a minute, them add beef and mix well. Form oval patties of mixture.
4. After 1 hour, add beef patties. Lid back on for another 2-3 hours til patties are fully cooked, and gravy has thickened.
5. Tip: does not need extra salt. If low sodium options are available, I recommend them for this dish.

So that is going to wrap this up for this exceptional food crock-pot salsbury steak recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!