Step-by-Step Guide to Prepare Super Quick Homemade Mustard Chicken Stew

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mustard chicken stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mustard Chicken Stew is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mustard Chicken Stew is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mustard chicken stew using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mustard Chicken Stew:

1. Make ready 8 chicken drumsticks (thighs would work too)
2. Get 4-5 potatoes (waxy if possible)
3. Prepare 1/4 head cauliflower or romanesco
4. Get 1 clove garlic
5. Get 2 onions
6. Make ready 1/2 Tbsp butter
7. Take 1/2 Tbsp olive oil
8. Prepare 4 sprigs fresh thyme (1 tsp dry)
9. Make ready 1 bay leaf
10. Make ready 400 ml (1 3/4 cup) water
11. Take 4-5 Tbsp Dijon or whole grain mustard
12. Get to taste Salt & pepper
13. Get Fresh parsley or thyme to garnish

Steps to make Mustard Chicken Stew:

1. Cut onions into wedges, cut potatoes into chunks, divide cauliflower/romanesco into florets, and mince garlic.
2. Heat butter and olive oil in a large heavy pot. Brown all sides of the chicken drumsticks. Remove to a plate and set aside for now.
3. Add onions and garlic and sauté until onions are soft.
4. Add potatoes, thyme, bay leaf and 400 ml water to the pot. Bing to a boil.
5. Add the drumsticks back into the pot and turn heat to low. Simmer for 20 minutes.
6. Add the romanesco or cauliflower. Continue cooking for 10-15 minutes.
7. Dissolve the mustard into to soup. I put mustard in a small dish and dissolved in a couple ladlefuls of the soup and then mixed it in.
8. Cook for another 5 minutes or until thickness of the soup is as you like. Add salt and pepper to taste. Serve and garnish with fresh parsley or dill.

So that’s going to wrap this up with this special food mustard chicken stew recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!