Recipe of Speedy Arroz con Leche (Spanish rice pudding)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, arroz con leche (spanish rice pudding). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Arroz con Leche (Spanish rice pudding) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Arroz con Leche (Spanish rice pudding) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have arroz con leche (spanish rice pudding) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Arroz con Leche (Spanish rice pudding):

1. Take 1/2 cup arroz de grano corto (short grain rice)
2. Make ready 1 1/2 cup agua (water)
3. Take 1 cascara de limon (lemon peel)
4. Get 1 rama de canela (cinnamon stick)
5. Get 1 liter leche (milk)
6. Prepare 1 cup azucar blanca (sugar)
7. Get 1/4 tsp sal (salt)
8. Take 1 canela en polvo (powder cinnamon)
9. Take 1 tbsp vainilla (vanilla) -OPTIONAL

Instructions to make Arroz con Leche (Spanish rice pudding):

1. Place the rice, water, cinnamon stick and lemon peel in a medium saucepan and bring to a boil over medium heat until rice is cooked.
2. Then add the milk, salt and sugar. Stir often to keep from sticking to the bottpm of the pot.
3. Cook until you get a creamier texture. When finished remove from pan and sprinkle the top with powder cinnamon.
4. Variations: You can use sweetened condensed milk or evaporated milk instead of regular milk, or u can mix them up, depending on the texture you wish to achieve.

So that’s going to wrap this up with this special food arroz con leche (spanish rice pudding) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!