Steps to Make Award-winning Spanish Rice (My moms recipe)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spanish rice (my moms recipe). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spanish Rice (My moms recipe) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spanish Rice (My moms recipe) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have spanish rice (my moms recipe) using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Rice (My moms recipe):

1. Make ready 2 lb hamburg
2. Make ready 1 butter, I use roughly 2 large soup spoons. enough to melt in pan to satue rice and onion
3. Make ready 2 cup uncooked white rice
4. Make ready 1 diced onion
5. Get 56 oz crushed tomatoes (2-28 oz cans)
6. Take 1 salt and pepper to your liking

Steps to make Spanish Rice (My moms recipe):

1. Brown hamburger, drain grease.
2. Saute onion and rice in butter over Meduim heat. Be careful not to burn rice.
3. Add hamburger to rice and onion
4. Add crushed tomatoes. I also fill each 28 oz empty can with water and add. This will cook your rice.
5. Bring to slow simmer, stir often so rice does not stick. I usually cook it for a hour. You may need to add additional water while cooking.
6. Salt and pepper to your liking.
7. ENJOY!!

So that’s going to wrap this up with this special food spanish rice (my moms recipe) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!