Recipe of Perfect Baked Mussakhan on bread

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, baked mussakhan on bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Mussakhan on bread is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Mussakhan on bread is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mussakhan on bread:

1. Take 4 pounds drum sticks chicken
2. Prepare 3 pounds onions
3. Take 3/4 cup olive oil
4. Prepare 3 tablespoon sumac
5. Take 1 tablespoon each
6. Take Pepper
7. Get Salt
8. Prepare Paprika
9. Prepare 16 oz whole wheat flour tortilla or pita bread
10. Take For chicken broth one tablespoon of
11. Make ready 1 stick cinnamon
12. Get Salt
13. Get black Pepper
14. Get Anistar
15. Get leaves Bay
16. Prepare Cloves
17. Make ready Coriander seed
18. Take 4 tablespoon olive oil
19. Take Dry lemon ground
20. Make ready Cumin seed

Instructions to make Baked Mussakhan on bread:

1. Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
2. Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
3. When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
4. Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
5. Crispy edges on the side

So that’s going to wrap it up with this special food baked mussakhan on bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!