How to Prepare Award-winning Beef 'n Cheddar burritos

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef 'n cheddar burritos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef 'n Cheddar burritos is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beef 'n Cheddar burritos is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef 'n cheddar burritos using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef 'n Cheddar burritos:

1. Make ready 1 medium onion, chopped
2. Take 1 1/4 lbs lean ground beef
3. Make ready 3 cloves garlic, minced
4. Prepare 1 tsp salt
5. Take 1/2 tsp ground black pepper
6. Get 1/2 tsp sugar
7. Prepare 1 tsp ground cumin
8. Make ready 1 tsp dried oregano
9. Make ready 1/4 tsp cayenne pepper
10. Prepare 1/4 tsp hot paprika
11. Take 2 tbsp tomato paste
12. Make ready 1/4 cup water
13. Make ready 1 1/2 cups grated sharp cheddar cheese
14. Take 1 package ready-made flour tortillas (burrito-sized)

Steps to make Beef 'n Cheddar burritos:

1. Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened.
2. Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil.
3. Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan.
4. Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit.
5. Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces.

So that’s going to wrap it up for this special food beef 'n cheddar burritos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!