Recipe of Favorite Enchilada casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, enchilada casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Enchilada casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Enchilada casserole is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada casserole:

1. Get 1 lb ground beef
2. Make ready 1 pkg soft corn tortillas
3. Make ready 1 can cream mushroom soup
4. Prepare 1 can cream chicken soup
5. Get 1 small onion
6. Take 1/2 lb cheddar cheese (grated 2 cups)
7. Get 1 can diced green chilies
8. Take 1 can chili beans
9. Get japeleno to taste or garnish
10. Take 1 can enchilada sauce

Steps to make Enchilada casserole:

1. Saute beef and onion
2. Add everything else except cheese into saucepan and bring to boil
3. Add meat and onions bring back to boil
4. Layer in a casserole dish alternating torts Sauce Cheese and with cheese
5. Garnish with olives Peppers lettuce onions tomatoes
6. Bake 350 degrees 30 to 40 minutes or until bubbly

So that is going to wrap this up for this exceptional food enchilada casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!