How to Make Speedy Fresh fruit fries and Shrimp paste or bagoong dip

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fresh fruit fries and shrimp paste or bagoong dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fresh fruit fries and Shrimp paste or bagoong dip is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fresh fruit fries and Shrimp paste or bagoong dip is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fresh fruit fries and shrimp paste or bagoong dip using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fresh fruit fries and Shrimp paste or bagoong dip:

1. Prepare 6 Indian mangoes cut into sticks
2. Prepare 6 sugar beets or Singkamas
3. Make ready Bagoong paste for dippin sauce

Instructions to make Fresh fruit fries and Shrimp paste or bagoong dip:

1. Just peel all fruits and cut into sticks or fries then arrange ON a plate
2. Then ON a small sauce dish put in the Center the serve as an appetizer or snack

So that’s going to wrap it up with this special food fresh fruit fries and shrimp paste or bagoong dip recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!