Recipe of Gordon Ramsay Carne Asada Marinade

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, carne asada marinade. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Carne Asada Marinade is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Carne Asada Marinade is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook carne asada marinade using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Carne Asada Marinade:

1. Prepare 1.5 pounds skirt or flap steak
2. Take 1/4 of an onion, cut into 1/4-inch strips
3. Make ready 1 Tablespoon minced garlic (or 1 teaspoon garlic powder, not garlic salt)
4. Get 2 Tablespoons lime or lemon juice
5. Take 1-1 +1/4 teaspoons kosher salt
6. Make ready 1/2 teaspoon sugar
7. Get 1/4 teaspoon black pepper
8. Get 1/2-1 teaspoon cumin
9. Get 1 teaspoon ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
10. Make ready 1/2 teaspoon chipotle powder for smoky heat
11. Prepare 3-4 Tablespoons chopped cilantro (this is a great use for the stems)
12. Prepare 1 Tablespoon oil

Instructions to make Carne Asada Marinade:

1. Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
2. Taco style. :) Enjoy!

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