Step-by-Step Guide to Make Gordon Ramsay Spiced Carrot Cake with Cream Cheese Frosting

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spiced carrot cake with cream cheese frosting. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spiced Carrot Cake with Cream Cheese Frosting is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spiced Carrot Cake with Cream Cheese Frosting is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spiced carrot cake with cream cheese frosting using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Carrot Cake with Cream Cheese Frosting:

1. Get Carrot Cake
2. Get large eggs
3. Make ready vegetable oil
4. Take granulated sugar
5. Prepare brown sugar
6. Make ready vanilla
7. Prepare flour
8. Get baking powder
9. Take baking soda
10. Make ready salt
11. Make ready ground cinnamon
12. Make ready ground nutmeg
13. Take ground cloves
14. Get carrots, grated
15. Get chopped pecans
16. Take Cream Cheese Frosting
17. Get unsalted butter, softened
18. Get cream cheese
19. Make ready powdered sugar
20. Take vanilla

Instructions to make Spiced Carrot Cake with Cream Cheese Frosting:

1. Preheat oven to 350°F.
2. Grease and flour a 13×9 inch baking pan and set aside.
3. In a large bowl, beat together eggs, oil, and vanilla. Then blend in sugars until fully incorporated.
4. In a separate bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
5. Gradually add flour mixture to egg mixture until well combined.
6. Stir in carrots. Add pecans last.
7. Pour into baking pan and bake 40-50 minutes, until toothpick comes out clean.
8. Let cool in pan for 10-15 minutes, then transfer to a wire rack to cool completely.
9. To make the frosting, beat butter, cream cheese, sugar, and vanilla until smooth and fluffy.
10. Frost the cooled carrot cake with cream cheese frosting and enjoy or refrigerate until ready to eat!

So that’s going to wrap this up with this exceptional food spiced carrot cake with cream cheese frosting recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!