Step-by-Step Guide to Make Award-winning Matt's Easy Spaghetti

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, matt's easy spaghetti. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Matt's Easy Spaghetti is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Matt's Easy Spaghetti is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook matt's easy spaghetti using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Matt's Easy Spaghetti:

1. Make ready 1/4 cup light olive oil
2. Get 2 large garlic cloves
3. Make ready 2 cans crushed tomatoes with juice
4. Prepare 2 cans diced tomatoes with juices
5. Prepare 1 tsp kosher salt
6. Make ready 1 spring basil, 1/2 cup crushed basil
7. Take 1 pound dry spaghetti noodles
8. Get 3 oz Parmigiano-Reggiano cheese

Steps to make Matt's Easy Spaghetti:

1. Heat large pot to medium heat and add olive oil, heat till warm then add garlic and simmer for 30 seconds
2. Stir in tomatoes, salt and basil springs, keep cooking until sauce boils, then lower heat and simmer, stir every few minutes, till thinckens (about 15- 20 min) and salt and basil leaves
3. Let sauce rest, while bringing a large pot of salted water to boil, and cook spaghetti for 8-9 minutes, drain pasta and toss in strainer.
4. Serve spaghetti noodles. Then top with sauce and Parmigiano-Reggiano cheese.

So that is going to wrap it up for this special food matt's easy spaghetti recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!