Step-by-Step Guide to Prepare Quick Italian Sausage Spinach Ricotta Cheese Pizza

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, italian sausage spinach ricotta cheese pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Italian Sausage Spinach Ricotta Cheese Pizza is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Italian Sausage Spinach Ricotta Cheese Pizza is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:

1. Prepare Italian
2. Take 2 Betty Crocker Pizza Crust
3. Make ready 1 cup Ricotta Cheese
4. Make ready 1/2 can Italian Style Diced Tomatoes
5. Make ready 1 packages Frozen Spinach, Thawed
6. Take 1 Mozzarella Cheese
7. Make ready 1 Parmesan Cheese
8. Prepare 5 Italian Sausages, Chopped and Browned

Instructions to make Italian Sausage Spinach Ricotta Cheese Pizza:

1. Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
2. Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
3. Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
4. Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
5. Put diced tomatoes from can over top of spinach and sausage.
6. Sprinkle with parmesan cheese and mozzarella cheese.
7. Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!

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