Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, veggie quesadilla. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Veggie quesadilla is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Veggie quesadilla is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook veggie quesadilla using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veggie quesadilla:
Make ready 10 Tortillas
Prepare 1 cup black beans boiled (soaked for at least 4 hours then pressure cook)
Prepare 1 small onion chopped
Make ready 1/2 cup bell pepper/capsicum chopped
Make ready 1/2 cup boiled corn
Get 1 teaspoon oregano
Make ready 1/4 teaspoon black pepper powder
Take If you required more spicy then add 1/4 teaspoon of red chilli flakes
Make ready to taste Salt
Make ready 2-3 tablespoons tomato ketchup
Make ready 1 cup mozzarella/any cheese
Get 1 tablespoon oil
Steps to make Veggie quesadilla:
Take a pan heat up then add oil, once the oil is hot enough then add chopped onion sauté for 3-4 minutes (Golden brown), then add bell pepper again sauté for 3-4 minutes then add boiled corn and boiled black beans
Then add salt to taste, black pepper powder and sauté for minute then add oregano leaves and turn off the flame, when it cools down then add 2 teaspoon of tomato ketchup and cheese and mix it well
Take 1 tortilla spread the above mixture on top of it if required add more cheese to it then place another tortilla press gently
Pre heat tawa then place the prepared tortilla, roast both sides on low flame like one side for 2-3 minutes while flipping to other side flip carefully
Serve hot with some ketchup/ranch
So that’s going to wrap it up with this exceptional food veggie quesadilla recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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