Recipe of Homemade Fettuccine Chicken Alfredo(my version)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fettuccine chicken alfredo(my version). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fettuccine Chicken Alfredo(my version) is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fettuccine Chicken Alfredo(my version) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fettuccine chicken alfredo(my version) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine Chicken Alfredo(my version):

1. Make ready 4 oz cream cheese
2. Take 2 tsp butter
3. Make ready 1 cup chicken breasts stripped
4. Take 1/4 cup mushrooms
5. Get 1 tsp vegetable oil
6. Prepare 700 ml Carnation milk or full cream milk
7. Get 1 cup grated cheddar cheese
8. Get 1 oregano
9. Take 1 pimento
10. Prepare 1 bell pepper
11. Take 1 onion powder
12. Prepare 1 garlic powder
13. Get 1 Salt and black pepper
14. Take 1/2 tsp chopped parsley

Instructions to make Fettuccine Chicken Alfredo(my version):

1. Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
2. Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
3. In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
4. Put chicken in the Alfredo sauce.
5. Pour cheese over the Fettuccine

So that’s going to wrap it up for this special food fettuccine chicken alfredo(my version) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!