Step-by-Step Guide to Prepare Quick Carribean-Jerk Mini Pizza

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carribean-jerk mini pizza. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Carribean-Jerk Mini Pizza is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Carribean-Jerk Mini Pizza is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook carribean-jerk mini pizza using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carribean-Jerk Mini Pizza:

1. Get 4 oz Mama Mary's Pizza Crust
2. Make ready 3 oz breaded chicken thighs
3. Get 1/8 cup shredded cheddar
4. Get 1/8 cup mozzerella cheese
5. Prepare 3 tbsp Carribean-Jerk sauce
6. Get 2 tbsp fat-free ranch
7. Prepare 1 tbsp onion
8. Make ready 1 tbsp red pepper
9. Prepare 1 tbsp green pepper
10. Make ready 1/2 tsp basil

Instructions to make Carribean-Jerk Mini Pizza:

1. Preheat oven to 425°F.
2. Bring frying pan to medium heat. Add breaded chicken thighs and Carribean-Jerk sauce, and cook until breading has absorbed sauce and chicken has reached 165°F.
3. Wash all veggies. Dice red pepper, green pepper, and onion.
4. Spread ranch over bottom of pizza crust. Sprinkle basil over ranch. In seperate bowl, combine cheeses, and sprinkle over ranch.
5. When chicken is finished, remove from heat and place on top of cheese. Garnish with onion, red pepper, and green pepper.
6. Bake pizza in oven for 8-10 minutes.

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