Simple Way to Make Gordon Ramsay fettucine seafood carbonara

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fettucine seafood carbonara. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

fettucine seafood carbonara is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. fettucine seafood carbonara is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fettucine seafood carbonara using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make fettucine seafood carbonara:

1. Get 2 garlic (chopped)
2. Take 1/2 cup milk
3. Get 1/2 cup cream
4. Prepare 2 pinch grated cheese
5. Prepare 2 pinch salt
6. Prepare 1 seafood (prawn, mussels, etc)
7. Take 2 bayleaf (sliced)

Instructions to make fettucine seafood carbonara:

1. boiled water in a saucepan. blanch the pasta n boil the seafood untill tender. set asside.
2. preheat saute pan with cooking oil.
3. saute the seafood items. add onion n garlic. lastly add sliced bay leaf.
4. add fresh milk and cream. stir slowly, add cheese and season with salt n pepper.
5. add the blanched pasta on a plate, pour the sauce n sprinkle a little bit of dried herbs for garnishing. ready to served and goodluck! ^__^

So that’s going to wrap this up for this special food fettucine seafood carbonara recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!